Unrecipe

Red Cabbage Salad

My family always makes this salad during winter time in Sweden, as most of the ingredients are in season during winter!

Published

6 years ago

January 28, 2017

My family always makes this salad during winter time in Sweden, as both red cabbage, pomegranate seeds, and oranges are in season during winter! The parsley adds great flavor and color to the already beautiful and delicious salad, and it keeps in the fridge for a few days so I usually make a large batch! 🙂

Related Topics:Red Cabbage

Emelie Kamp

Emelie Kamp is an entrepreneur, licensed nutritional counselor, wellness coach, green living coach, author of The Sugar Story, creator of the Dark Chocolate Diet and health industry consultant - working towards transforming the way we feel and the way we see ourselves. Be encouraged, be empowered, live your purpose.

Learn more about Emelie | Get Coaching | Contact

Unrecipe

Coconut Curry

Published

4 years ago

August 7, 2018

Emelie Kamp

Coconut curry can be made in a multitude of ways.

What you need:

shredded cabbage, chopped onion, cubed zucchini, and shredded carrots
OR frozen stir-fry vegetable mix (not AS good but faster)
protein (chicken, fish, shrimp, or lentils)
coconut milk
curry seasoning or curry paste (green or red, doesn’t matter)
salt

How to make it:

Fry the vegetables in coconut oil on the stove and add your choice of protein. Add a can of coconut milk and lots of curry seasoning. Add some salt to taste.